Question
How many levels are there in external environment? Explain.

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|
Week
|
No. of Guests
|
Average Billed Amount
|
|
1
|
240
|
300
|
|
2
|
120
|
410
|
|
3
|
140
|
292
|
|
4
|
160
|
442
|
|
5
|
180
|
480
|
|
|
Small Basic
|
Large Basic
|
Carved
|
|
Sales price per unit
|
₹ 120
|
₹ 200
|
₹ 350
|
|
Variable cost per unit
|
₹ 70
|
₹ 150
|
₹ 275
|
|
Product
|
Cheese Spread
|
Tomato Sauce
|
Mixed Fruit Jam
|
|
Bottles sold
|
100
|
40
|
60
|
|
Average Unit Price
|
80
|
45
|
60
|
|
Average Unit cost
|
40
|
15
|
20
|
|
Week
|
No. of Customers
|
Average amount billed(in ₹)
|
|
1
|
20
|
115
|
|
2
|
20
|
110
|
|
3
|
6
|
165
|
|
4
|
21
|
210
|
|
5
|
23
|
100
|
|
6
|
20
|
160
|
|
|
Soya Sauce
|
White Sauce
|
Tomato Sauce
|
|
Sales Price (₹)
|
80
|
45
|
60
|
|
Variable Costs
|
40
|
15
|
15
|
|
Bottle
|
100
|
40
|
60
|