Pressure cooker reduces cooking time for food because - Vidyadip

MCQ

Pressure cooker reduces cooking time for food because

A
Heat is more evenly distributed in the cooking space
✓
Boiling point of water involved in cooking is increased
C
The higher pressure inside the cooker crushes the food material
D
Cooking involves chemical changes helped by a rise in temperature

✓

Answer

Correct option: B.

Boiling point of water involved in cooking is increased

b
(b) Due to higher pressure inside the boiling point elevated.

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