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Components of Food — Science STD 6 — Question

CBSE BoardEnglish MediumSTD 6ScienceComponents of Food1 Mark
MCQ
The bones become soft and bend easily due to the deficiency of:
  • A
    Vitamin $C.$
  • ✓
    Vitamin $D.$
  • C
    Vitamin $A.$
  • D
    Vitamin $B.$
✓

Answer

Correct option: B.
Vitamin $D.$

Deficiency of vitamin $D$ causes rickets and soft bones.

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