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Improvement in Food Resources — Science STD 9 — Question

CBSE BoardEnglish MediumSTD 9ScienceImprovement in Food Resources1 Mark
Question
What management practices are common in dairy and poultry farming?
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Answer

Common management practices in dairy and poultry farming are:
  1. Proper shelter facilities and their regular cleaning.
  2. Some basic hygienic conditions such as clean water, nutritious food, etc.
  3. Animals are kept in spacious, airy, and ventilated place.
  4. Prevention and cure of diseases at the right time is ensured.

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