- Ared and blue
- Bblue and red
- Cpink and colourless
- ✓colourless and pink
Answer: D.
View full solution →104 questions across 9 question groups — pick any mix to generate a Science paper with step-by-step answer keys.
MCQ (1 Marks)
25 Q→02Assertion (A) & Reason (B) MCQ
5 Q→03True False[1 Marks ]
13 Q→04Fill In The Blanks With Correct Alternative.[1 Marks Each]
8 Q→051 Marks Question
20 Q→062 Marks Questions
21 Q→073 Marks Question
8 Q→08Match the Following.
3 Q→095 Marks Questions
1 Q→One sample from each question group in this chapter. Select any group above to see the full set with answer keys.
Answer: D.
View full solution →Answer: C.
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View full solution →Answer: A.
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View full solution →Answer: D.
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| Column I | Column II |
| A. Vinegar | 1. is used as indicator |
| B. Sodium chloride | 2. is sour to taste |
| C. Milk of magnesia | 3. major salt of sea |
| D. Turmeric | 4. changes red litmus blue |
| Column I | Column II |
| A. Tartaric acid | 1. Soap |
| B. Calcium hydroxide | 2. Curd |
| C. Formic acid | 3. Unripe mangoes |
| D. Sodium hydroxide | 4. Ant's sting |
| 5. Lime water |
| Column I | Column II |
| A. Lactic acid | 1. Harmful for crops, buildings |
| B. Acid rain | 2. Acidic |
| C. Aerated drink | 3. Indicator |
| D. Phenolphthalein | 4. Curd |
| 5. Salt |
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