Which of the following is correct structure of $L$ -glucose ?
  • A$\begin{array}{*{20}{c}}
      {\begin{array}{*{20}{c}}
      {\begin{array}{*{20}{c}}
      {\begin{array}{*{20}{c}}
      {\,\,\,\,\,\,\,\,CHO} \\ 
      | 
    \end{array}} \\ 
      {HO - C - H\,\,\,\,} \\ 
      | \\ 
      {\,\,\,H - C - OH} 
    \end{array}} \\ 
      | \\ 
      {HO - C - H\,\,\,\,} \\ 
      | 
    \end{array}} \\ 
      {HO - C - H\,\,\,\,} \\ 
      | \\ 
      {\,\,\,\,\,\,\,\,\,\,\,\,C{H_2}OH} 
    \end{array}$
  • B$\begin{array}{*{20}{c}}
      {\begin{array}{*{20}{c}}
      {\begin{array}{*{20}{c}}
      {\begin{array}{*{20}{c}}
      {\,\,\,\,\,\,\,\,CHO} \\ 
      | 
    \end{array}} \\ 
      {\,\,\,H - C - OH} \\ 
      | \\ 
      {HO - C - H\,\,\,\,} 
    \end{array}} \\ 
      | \\ 
      {\,\,\,\,\,H - C - OH} \\ 
      | 
    \end{array}} \\ 
      {\,\,\,\,H - C - OH} \\ 
      | \\ 
      {\,\,\,\,\,\,\,\,\,\,\,\,C{H_2}OH} 
    \end{array}$
  • C$\begin{array}{*{20}{c}}
      {\begin{array}{*{20}{c}}
      {\begin{array}{*{20}{c}}
      {\begin{array}{*{20}{c}}
      {\,\,\,\,\,\,\,\,CHO} \\ 
      | 
    \end{array}} \\ 
      {\,\,\,H - C - OH} \\ 
      | \\ 
      {\,\,\,\,\,\,\,\,H - C - OH\,\,\,\,} 
    \end{array}} \\ 
      | \\ 
      {\,\,\,\,\,H - C - OH} \\ 
      | 
    \end{array}} \\ 
      {\,\,\,\,H - C - OH} \\ 
      | \\ 
      {\,\,\,\,\,\,\,\,\,\,\,\,C{H_2}OH} 
    \end{array}$
  • D$\begin{array}{*{20}{c}}
      {\begin{array}{*{20}{c}}
      {\begin{array}{*{20}{c}}
      {\begin{array}{*{20}{c}}
      {\,\,\,\,\,\,\,\,CHO} \\ 
      | 
    \end{array}} \\ 
      {HO - C - H\,\,\,\,} \\ 
      | \\ 
      {H - C - OH} 
    \end{array}} \\ 
      | \\ 
      {\,\,\,H - C - OH} \\ 
      | 
    \end{array}} \\ 
      {HO - C - H\,\,\,\,} \\ 
      | \\ 
      {\,\,\,\,\,\,\,\,\,\,\,\,C{H_2}OH} 
    \end{array}$
Medium
art

Download our app
and get started for free

Experience the future of education. Simply download our apps or reach out to us for more information. Let's shape the future of learning together!No signup needed.*

Similar Questions

  • 1
    How many products are produced respectively when optically pure glucose and fructose are reduced one by one by $NaBH_4$
    View Solution
  • 2
    For $\alpha - $amino acids having the structure$R - \mathop {\mathop {CH - }\limits_{|\,\,\,\,\,\,\,\,\,} }\limits_{N{H_2}\,\,} C{O_2}H$ Which of the following statements are true

    (a) Water solubility is maximum at a $pH$ when concentrations of anions and cations are equal

    (b) They give ninhydrin test

    (c) On reacting with nitrous acid give off ${N_2}$

    View Solution
  • 3
    The correct match between Item $I$ and Item $II$ is
    Item $I$  Item $II$
    $A$ Allosteric effect $P$ Molecule binding to the active site of enzyme
    $B$ Competitive inhibitor $Q$ Molecule crucial for communication in the body
    $C$ Receptor $R$ Molecule binding to a site other than the active site of enzyme
    $D$ Poison $S$ Molecule binding to the enzyme covalently
    View Solution
  • 4
    The correct sequence of amino acids present in the tripeptide given below is
    View Solution
  • 5
    Hydrolytic conversion of sucrose into glucose and fructose is known as
    View Solution
  • 6
    The Structural formula of an amino acid, isoleucine is
    View Solution
  • 7
    Peptides are
    View Solution
  • 8
    Enzymes belong to which class of compounds
    View Solution
  • 9
    Insulin is a protein which plays the role of
    View Solution
  • 10
    Codon is present in
    View Solution